France Champagne Bollinger Special Cuvee Non Vintage


SPECIAL CUVEE
AN ICON AMONG NON-VINTAGE CHAMPAGNES

Special Cuvée is the result of the delicate blending between harvest grapes and a majority of reserve wines, including some, aged in magnums for more than 15 years in Bollinger's cellars.

Blend
60% Pinot Noir, 25% Chardonnay, 15% Meunier
Over 85% Grands and Premiers crus
Maturation
Cellar aged for more than twice the time required by the appellation
Dosage
Moderate, 8 to 9 grams per liter

To the eye
A golden colour, distinctive of black grape varieties
Very fine bubbles
To the nose
A beautiful aromatic complexity
Ripe fruit and spicy aromas
Hints of roasted apples, apple compote and peaches
To the palate
A subtle combination of structure, length and vivacity
Bubbles like velvet
Pear, brioche and spicy aromas, notes of fresh walnut

Any fish, especially sushi and sashimi
Seafood: shrimp, prawn, crayfish, grilled lobster
Poultry and white meat
Parmesan, good cured ham

Special Cuvée is perfect shared among friends, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things.
To enhance its unique style, bouquet and aromas, Special Cuvée is best served between 10 and 12°C.
You can enjoy Special Cuvée right away, or choose to age it in your cellar.

In 1911, Georges Bollinger’s British agent gave him the idea for the name Special Cuvée – "special" written the English way, without an accent. He thought the French expression "Brut sans année" was no match for such a subtle champagne… More than a hundred years later, the name of Bollinger’s key figure champagne still symbolizes both its expertise and its history